Sterling Hospitality helps local food bank

Sterling Hospitality, the restaurant management company behind Aqua blue, Marlow's Tavern and Sterling Spoon Culinary Management, raised $7,875 for the Atlanta Community Food Bank (ACFB). Marlow's Tavern locations raised the funds through the restaurants' recent Bayou 'n Bourbon special. During the six-week long promotion, guests who dined at any of the six locations were given the option to add a donation to their dinner bill for the ACFB. Marlow's Tavern thanked guests who donated $15 or more. All six locations of Marlow's Tavern were able to raise $6,695. Also, Aqua blue's Hunger Walk/Run team raised $1,180 to benefit ACFB. "We truly believe in and support the efforts of the Atlanta Community Food Bank." said John Metz, co-founder of Sterling Hospitality.

Market Street Café opens in Buckhead

Market Street Café has opened in Buckhead. The café, in the Prominance Building at 3475 Piedmont Road, is in the 5,434 square feet, once occupied by Roy's Hawaiian Fusion Cuisine.

Click to read more ...

Sterling Hospitality Announces Full Service Off-Site Catering

Restaurateurs John C. Metz and Tom DiGiorgio the co-founders and owners of Sterling Hospitality and Aqua blue Restaurant & Bar, are pleased to announce a new extension of the company: Aqua blue Catered Events. This on- and off-premise catering business has been created to fill a void among Atlanta area venues that don’t have their own kitchens and to bring the same delicious food and impeccable service for which Sterling Hospitality restaurants are known.

Click to read more ...

Sterling Spoon acquires two new clients

ATLANTA (August 5, 2010) – Sterling Spoon is growing its restaurant business in office environments. Sterling Spoon Culinary Management recently acquired two new clients, Avon, a leading global beauty company, and BlueLinx, the country's largest distributor of building products.

Click to read more ...

Sterling Spoon Helps the Hospitality Education Foundation of Georgia

ATLANTA (March 2009) Sterling Spoon attended the Hospitality Foundation of Georgia event discussing the industry with 2,000 passionate emerging professionals.

Click to read more ...